I am re-posting this as I made some changes to the way I make it and love it. This is something I could (and usually do) have once a week. I love the addition of celeriac / celery root to the topping and have eliminated the need for EVOO or soy milk in the topping. [...]
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March Open House Dinner
This month, due to March Break, we will be holding our Saturday Open House Dinner on Saturday March 27th. We start at 5pm but feel free to come by anytime after that. Stay as long as you can and enjoy everyone’s company. Bring your friends with you, that way Belle and I [...]
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Meatballs with Fresh Basil and Sweet Chili Sauce
adapted from asianappetizers by Vicki Liley
2 lb lean ground beef
6 tbsp Thai red curry paste
6 cloves of garlic, pressed
3 tbsp fresh basil, chopped
6 tbsp fresh cilantro, chopped
6 red Thai chilis, deseeded and finely chopped
3 tsp organic soy sauce
3/4 cup bread crumbs
oil for frying
Thai sweet chili sauce for dipping
In [...]
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Saturday January 16th will be our fourth “Open House Saturday Dinner Party” and we are quite excited about it. The first one was a sit down meal since only had 6 guests but since then we have had no less then 26 guests, so sit down is not really possible, although we do have a [...]
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