About Me

Here at Sensei Cooks I write about my adventures in the kitchen and sometimes in the dojo.

I have a love for cooking and want to explore all the possible facets of it. Leave no stone unturned so to speak.

I am Vegan and love all types of vegan cooking.

I love the process of cooking. Being in the moment. Sort of Zen and the Art of Cooking.

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Wheat Berry and Arugula Salad

This was a Great Salad! Took forever to cook the wheat berries but it was really worth it. I added the Feta cheese to Belle’s salad but of course didn’t have any in mine. Also changed the honey to Organic Blue Agave syrup for the same reason. This made it a really nice […]

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Mediterranean Orzo Salad

This is by far my favourite salad of all time.

Mediterranean Orzo Salad Adapted from Joni Marie Newman’s The Best Veggie Burgers on the Planet.

454g (1 lb) orzo pasta, cooked in salted water as per the package and drained 1/4 cup olive oil, divided 392g (14 oz) extra-firm tofu, diced 12 sun-dried tomatoes, soaked […]

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Cambodian Steak with Salads and Condiments

Well Belle loved the Malaysian Flank Steak and the Tofu so much, she insisted I find something else from the “Planet Barbeque” book. I found one from Siem Reap. Cambodia. I substituted flank steak for the sirloin steak since I was going to marinate it for 4 hours anyway. Flank steak is truly a wonderful […]

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Frisée-Apple Salad

Looking through cookbooks and magazines everyday, I often see salads using Frisée, but have never seen it in the grocery store. The other day in Loblaws (national grocery store) I saw Frisée and decided to buy it and then figure out a recipe for it.

Belle like savoury things but I have discovered/learned over the […]

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Swedish Styled Shrimp Salad Sandwich

Belle had to go in for some tests today, all was perfect, but she couldn’t eat anything (the worst thing in the world for her) yesterday and today until 12:30 when she came home. I asked her yesterday what she wanted to eat tomorrow since she had to fast and would be really famished. Steak? […]

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Archived Recipes