About Me

Here at Sensei Cooks I write about my adventures in the kitchen and sometimes in the dojo.

I have a love for cooking and want to explore all the possible facets of it. Leave no stone unturned so to speak.

I am Vegan and love all types of vegan cooking.

I love the process of cooking. Being in the moment. Sort of Zen and the Art of Cooking.

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Samosas

Here is a quick and really versatile recipe. Samosas. You can fill them with anything you like, and as Dylan says they are like little sandwiches. I actually made him Mac ‘n’ Cheese samosas last night and he devoured them. Now for the rest of the planet, a more traditional potato filling is in order.This […]

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