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Happy New Year – Akemashite Omedeto Gozaimasu to everyone! I have finally some time to get some recipes up. Lots of new vegan and non vegan cookbooks for Christmas, lots of cooking just no time for blogging. I will try to rectify that now. Out of one of the new vegan books I made this [...]  Print This Recipe
Here is another recipe from my new favourite cookbook – The Vegan Planet. I loved the chowder although we all felt it needed more potatoes, so I would suggest you use two instead of the one called for. Oyster mushrooms are available at most large supermarkets. Kombu is a dried sea vegetable that can be [...] Print This Recipe
Autumn, what a wonderful time to be Vegan. The markets are overflowing with all sorts of incredible vegetables. Here is a recipe that Hayley picked from one of my magazines. I had to make a couple of changes to veganize it and it was really fantastic. At the local market they had the pumpkins on [...] Print This Recipe
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