About Me

Here at Sensei Cooks I write about my adventures in the kitchen and sometimes in the dojo.

I have a love for cooking and want to explore all the possible facets of it. Leave no stone unturned so to speak.

I am Vegan and love all types of vegan cooking.

I love the process of cooking. Being in the moment. Sort of Zen and the Art of Cooking.

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Zucchini-Tahini Bread

Well it had to come to an end, sort of. I finally made a recipe from the Vegan Planet and Hayley said "Hmmm. not really." This is a first. I liked it and Belle liked it and Sean is away at University so he hasn’t had a chance to try it and of course Dylan […]

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